Kelp Sea Salt (Gluten Free, NZ Made, Naturally Iodised)

Replace your regular chemically iodised salt with Kelp Sea Salt for a naturally occuring iodine rich salt, and added umami in every meal.  Kelp is tenderising and flavourful so this makes a gorgeous rub too. Pacific Harvest's Kelp Salt has 20% more kelp!

Available in 110g jar, 400g refill or bulk 1.5kg bag.

Scroll down for more information and recipe inspiration. Discover why seaweed makes a wonderful seasoning.


New Zealand

Australia

Ingredients:  Organic New Zealand sea salt, New Zealand harvested Kelp Seaweed (Ecklonia radiata).

Country of origin:  Product of New Zealand.

Storage: Store in a cool, dry place away from direct sunlight. Seal securely once opened – seaweeds are hygroscopic and will absorb moisture from the atmosphere around them.

Read 8 reasons why we think seaweed makes a great substitute for regular table salt.

Read why you need to eat more kelp and how it helps you!

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Company benefits

How our seaweeds are harvested

We only work with ethically minded harvesers who either farm seaweed sustainably, or employ regenerative harvesting practices

100% recyclable or reusable packaging

Reuse, or recyle through your local recycling schemes

We're on a mission to reduce overall packaging ~ read more here.

Reduced plastic

Seaweed is challenging to pack as it absorbs moisture. We've removed unnecessary
plastic zippers and our journey continues.

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