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Shop our one-stop-shop for the most popular, GF & delicious range of edible seaweed leaves including Atlantic Dulse Leaves, Kombu, Sea Chicory, Sea Spaghetti & Wakame.
Seaweeds are considered a source of prebiotic fiber - they can help to increase the population of friendly bacteria and enhance immune function.
Use seaweed leaves whole, or chop them into everyday foods.
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Gluten Free
Certified by Coeliac New Zealand