Agar is the common name for the natural jelly-like substance which is produced by certain species of red seaweeds (algae). It is most commonly used as a vegan alternative to gelatin to set or stab...
The Surprising Health Benefits of Agar
The health benefits of Agar are surprising and varied. It is increasingly being recognised as a superfood due to the amazing health benefits it offers when consumed as part of our daily diet.
Why is eating seaweed good for your health?
Seaweed’s nutritional value is exceptional and eating small amounts regularly can bring a variety of benefits for your health across three key areas including remineralisation, cleansing and balance.