Furikake Seasonings (Seaweed & Sesame Blends, Gluten Free, Delicious, Vegan)
Awaken your taste buds with our popular Seaweed & Sesame Seasoning range ~ offered in three natural flavour options – Chilli*, Garlic and Citrus.
Our recipe is based on the Japanese 'furikake' concept, a popular rice seasoning. However our recipe is free from all artificial ingredients, vegan friendly and gluten free. These seasonings will bring a boost of nutrients and deeper flavour to every meal - each offers an excellent source of Iodine in a single serving. They are slightly salty, but with lower sodium. Flavour notes are savoury, meaty and enriching.
Sprinkle onto almost anything you are eating is possibly the easiest way to add a little seaweed to everyday.
Each flavour is available in a 50g jar or 250g refill box.
Scroll down for more information and links to recipes.
* Chilli Seaweed & Sesame Seasoning won a Bronze medal in the 2023 Outstanding New Zealand Food Producer awards and a Silver in the 2022 NZ Artisan Awards!
Description
Ingredients*:
- Chilli – Sesame Seeds, Seaweeds , Raw Sugar, Salt, Spices (Capsicum), Sunflower Oil, Soy Sauce Powder, Spice Extracts.
- Garlic –Sesame Seeds, Seaweeds, Garlic, Raw Sugar, Sunflower Oil, Soy Sauce Powder, Spices.
- Citrus – Sesame Seeds , Seaweeds , Raw Sugar, Salt, Spices, Sunflower Oil, Onion Powder, Natural Flavours, Soy Sauce Powder, Lemon Oil, Citric Acid
Country of origin: Blended & packed in New Zealand from imported and local ingredients.
Storage: Store furikake seasoning in a cool, dry place away from direct sunlight. Please seal securely once opened to preserve freshness and keep moisture out as seaweeds are hygroscopic (they absorb moisture from the atmosphere around them).
*we added a small amount of raw sugar to carry the flavour. There is still significantly less sugar than many other processed seasoning alternatives.
How to Use & Recipes
Read our reasons to use seaweed to season everyday food.
Read how adding seaweed to meals may help to lower blood pressure.
Transform rice, roasted, blanched or raw vegetables, or try our seaweed & sesame seasonings in savoury baking.
Sprinkle it on dips such as humus. Use as a garnish on pasta or noodles or stir fries, salads, poke bowls, fish or chicken, soups …. the options are endless.
Check our recipe section or see and of these recipe ideas in our recipe section.
- Roast Vegetable Salad
- Savoy Cabbage Soup
- Noodle Recipe with Furikake Seasoning
- Grilled Asparagus
- Chicken Kebab with Citrus Furikake
- Roasted Pumpkin with Furikake
- Baked Potato with Garlic Furikake
- Grilled Salmon with Seaweed Salad
- Garlic Bruschetta Recipe
- Cheese Stick Recipe with Seaweed
Allergens & Warnings
Allergens: CONTAINS: Soy, Sesame. MAY CONTAIN TRACES OF: Crustacea, Fish, Molluscs.
Warning: Contains naturally occurring iodine. Excessive consumption may exceed recommended daily dietary intakes which could have adverse effects.
Ingredients*:
- Chilli – Sesame Seeds, Seaweeds , Raw Sugar, Salt, Spices (Capsicum), Sunflower Oil, Soy Sauce Powder, Spice Extracts.
- Garlic –Sesame Seeds, Seaweeds, Garlic, Raw Sugar, Sunflower Oil, Soy Sauce Powder, Spices.
- Citrus – Sesame Seeds , Seaweeds , Raw Sugar, Salt, Spices, Sunflower Oil, Onion Powder, Natural Flavours, Soy Sauce Powder, Lemon Oil, Citric Acid
Country of origin: Blended & packed in New Zealand from imported and local ingredients.
Storage: Store furikake seasoning in a cool, dry place away from direct sunlight. Please seal securely once opened to preserve freshness and keep moisture out as seaweeds are hygroscopic (they absorb moisture from the atmosphere around them).
*we added a small amount of raw sugar to carry the flavour. There is still significantly less sugar than many other processed seasoning alternatives.
Read our reasons to use seaweed to season everyday food.
Read how adding seaweed to meals may help to lower blood pressure.
Transform rice, roasted, blanched or raw vegetables, or try our seaweed & sesame seasonings in savoury baking.
Sprinkle it on dips such as humus. Use as a garnish on pasta or noodles or stir fries, salads, poke bowls, fish or chicken, soups …. the options are endless.
Check our recipe section or see and of these recipe ideas in our recipe section.
- Roast Vegetable Salad
- Savoy Cabbage Soup
- Noodle Recipe with Furikake Seasoning
- Grilled Asparagus
- Chicken Kebab with Citrus Furikake
- Roasted Pumpkin with Furikake
- Baked Potato with Garlic Furikake
- Grilled Salmon with Seaweed Salad
- Garlic Bruschetta Recipe
- Cheese Stick Recipe with Seaweed
Allergens: CONTAINS: Soy, Sesame. MAY CONTAIN TRACES OF: Crustacea, Fish, Molluscs.
Warning: Contains naturally occurring iodine. Excessive consumption may exceed recommended daily dietary intakes which could have adverse effects.
This product is rated 4.6 of 5.0 stars.
It has received 14 reviews.
Company benefits
We only work with ethically minded harvesers who either farm seaweed sustainably, or employ regenerative harvesting practices
Reuse, or recyle through your local recycling schemes
We're on a mission to reduce overall packaging ~ read more here.
Seaweed is challenging to pack as it absorbs moisture. We've removed unnecessary
plastic zippers and our journey continues.