This cheese stick recipe with seaweed gives an umami twist. Make your own in minutes and they are far more nutritious than store bought options when a little seaweed is added.

Chicken Kebab Recipe with Citrus Furikake
This flavourful chicken kebab recipe uses seaweed seasoning (furikake) to add the nutritional boost of 5 different seaweeds to the dish!

Roasted Pumpkin Recipe with Furikake
Roast pumpkin with furikake seaweed seasoning is always a wonderful addition to a meal - the pumpkin turns golden, the seaweed caramelises on it and it's bursting with nutrition.

Neena and Belinda made this gorgeous Chilli Kelp Spiced Lamb with our Chilli Kelp seasoning on TV ONE's My Kitchen Rules NZ. Kelp tenderises and reduces cooking time whilst adding a wonderful flavour.

Charred Cabbage - Seaweed Inspired
Kelp is full of Umami flavour & health giving nutrients - our Charred Cabbage is seaweed inspired - not an obvious combination but one that will surprise and delight.

Seafood Crêpe Recipe with Nori, Cockles, Leeks & Spinach
Old school with a modern twist, crêpes are wonderful with sweet or savoury fillings. Here the karengo is added to the basic batter, which gives the crêpes a purple, burnished hue and great flavour.
Bean Stir Fry Recipe with Nori
A bean stir fry recipe with nori will give you a wonderful flavour, colourful plate and nourishing meal brimming with nutrients and fibre.

This Nori Pesto recipe is absolutely delicious as a spread or garnish with a variety of foods. Serve on a snack platter for a nutritious and moreish pesto with corn chips.
This vegan pizza recipe with Nori seaweed added is a twist on the Provencal onion tart. It is garnished with Nori, instead of anchovies. No taste compromise and the Nori adds extra nutrients.